Embrace The Funk

Sour, Funky and Wild Beer

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Tag: Lambic

  • Big Batch Brew Day!

    I’ve been looking forward to the day when I had the chance to write this blog entry…the day I get to talk about brewing a full size batch of sour goodness for the Embrace The Funk series at Yazoo. Yep on March 2nd Linus Hall and I brewed a full 40bbl batch on the big…

  • Some Yazoo Notes and The Dark Passenger Rises

    I hope everyone’s New Year is going awesome so far. It seems like things have gotten busier for me after the holidays, but wow it’s a good and fun type of busy. In November I wrote about the Embrace The Funk Series by Yazoo. The project is coming along nicely with the beers Linus and…

  • And The Funk Was Embraced

    <brag mode on> Maybe the Mayans were right and 2012 is indeed it because I’m not sure I could have a better beer weekend than this past one. Everything from Chad Yakobson’s awesome talk – to me winning best of show – to a late night Waffle House group run that included “chocolate-peanut butter-bacon-maple syrup…

  • Caleb Staton of Upland Brewing Company Q&A!

    I’m happy to be back with another great Q&A for the month. This week I got the chance to spend some time with Caleb Staton of Upland Brewing Company in Indiana. Last weekend they won Gold at GABF for their “Sour Reserve Geuze”, which I’m jealous of those who got to taste it! So on…

  • ETF News and Some Beer Updates

    Hi! Remember me? It’s been a busy summer and believe me I do love summer, but it’s good to be heading into my brewing season again. I’ve got some neat recipes in mind I can’t wait to brew.  I did brew a Berliner Weisse about a month ago using the awesome Wyeast 3191 blend. I’m…