Category: Homebrewing

  • Breaking Bad is my favorite TV show on air right now. After a little over a year after Season 3 ended Season 4 is back on! It’s A+ quality television, catch it if you can. So…why am I referencing a TV show on a sour beer blog and what the hell does this term “Breaking…

  • Yesterday I blogged about the Berliner Weisse style and the version I brewed that took second in Sours for the NHC regionals. I had to send 3 bottles for judging to final round of the National Homebrewers Conference in San Diego last month. I got the score sheets back today. The final score was 39…

  • Being the sour beer fan I am I think this is the perfect summer beer. Berliner Weisse beers are a refreshing low alcohol (around 3%) sour wheat beer. They are very high in carbonation and the finishing taste is very dry. Traditionally this style is not boiled before fermentation as to keep the already present…

  • This beer was originally brewed in February 2010. With an OG of 1.051. I used the Wyeast Lambic blend and later the dregs from 2 bottles of Cantillon. The beer is coming along nicely. Dry and a good amount of Brett cherry aroma backed up with a balanced amount of lactic acidity. The gravity at…