Ph Readings of Commercial Beers
Assume all readings are taken at room temp (apprx 70 degrees F). I callibrate my ph meter fairly often, but don’t always show that here.
When I am able to do so…Gravity readings will also be recorded starting 8/25/2012. Thanks to everyone who suggested the idea! Please understand that some rare beers or beers I only have a small amount of, I just can’t sacrifice enough to de-carb for the reading.
Click the reading for a picture of each beer being tested.
This page will be constantly updated as I am able to take the readings (meaning when I don’t forget!)
- Russian River Consecration 8/19/11 (Batch 5×1)= 3.3ph
- Rodenbach Flemish Red 8/19/11 (Best By Date 8/22/2012) = 3.4ph
- Lindemans Cuve Rene Gueuze 8/20/11 (No BB date 2011 release) = 3.2ph
- Oude Geuze Boon 8/26/11 (2011 Release BB Date 9/06/2030) = 3.2ph
- Jolly Pumpkin Bam Biere 8/27/11 (Batch 448/449) = 3.3ph
- Ithaca Brute 8/28/11 (Batch E!037) = 3.6ph
- Goose Island Madame Rose 9/4/11 (Batch 2010) = 3.4ph
- New Belgium Clutch 9/15/11 (2011)= 4.0ph
- New Belgium LaFolie 9/25/11 (2011)= 3.4ph
- Testing The PH meter Calibration 10/7/11 = 4.0 solution
- Goose Island Juliet 10/7/11 (Batch 2010) = 3.5ph
- Cantillon Gueuze 100% Lambic Bio 10/8/2011 (Bottled 2011) = 3.4ph
- Hanssens Oudbeitje Lambic 1/3/2012 (LOTR B) = 3.1ph
- New ph meter Callibration 1/23/2012 4.01 and 7.01
- De Proef & Sly Fox Broederlijke Liefde 1/23/2012 = 4.21ph
- Avery Dihos Dactylion 1/25/2012 (#7, bottled Feb 2011) = 3.57ph
- Russian River Temptation 1/26/2012 (Batch 6) = 3.36ph
- Upland Gilgamesh 1/29/2012 (Batch 1) = 3.50ph
- Goose Island Fleur (uses Kombucha) (2011 batch) 2/1/2012 =4.36ph
- Avery Depuceleuse (#4 Bottled March 31, 2010) 2/3/2012 =3.76ph
- New Belgium La Folie Caged/Corked (2008 version) 2/4/2012 = 3.38ph
- Rodenbach Belgian Red (Estimated 2003 bottle) 2/5/2012 = 3.56ph
- Cantillon Mamouche (2011 bottling) 2/10/2012 = 3.50ph
- Jolly Pumpkin Lupulo de Hielo (8/1/2011 bottling) 2/14/2012 = 3.55ph
- Avery Muscat d’Amour (1/26/2012 bottling) 5/6/2012 = 4.36ph
- Upland Blackberry Lambic (3/18/12 bottling- batch 71.09) 6/23/2012 = 3.31ph
- Widmer Brothers Marionberry Hibiscus Gose (2012 bottling) 6/27/2012 = 3.80ph
- Hanssens Scarenbecca Kriek (year unknown) 6/28/2012 = 3.34ph
- Russian River Beatification Batch 5 (1/10/2012) 7/4/2012 = 3.46ph
- Duchess De Bourgogne (2011) 8/25/2012= 3.61ph [1.021 FG]
- 3 Fonteinen Golden Blend (2011) 8/26/2012 = 3.15ph
- The Bruery Filmishmish (2012) 9/6/2012 = 3.16ph [1.002 FG]
- PH Meter Callibration 9/16/2012
- CBC Symposium Sour Brown Russian River/Sierra Nevada (2011) 9/16/2012 = 3.25ph
- Cuvee Des Jacobins Rouge (Batch 2) 9/20/2012 = 3.20ph
- Logsdon Farmhouse Ales Cerasus (Batch 1) 9/21/2012 = 3.72ph [1.005 FG]
- De Proef Surly Bird (#3) = 4.46ph
- Iron Hill Framboise de Hill = 3.52ph
- Jolly Pumpkin Bam Noire (Batch 1002) 10/6/2012 = 3.75 ph [1.004 FG]
- Cantillon Fou Foune (2011 bottling) 10/12/2012 = 3.35ph
- Boulevard Love Child No. 2 (2012-1) 10/24/2012 = 3.43ph
- Russian River Deviation 3/16/2013 = 3.52ph
- Lost Abbey Duck Duck Gooze 3/16/2013 = 3.29ph
- Isabelle Proximus 3/16/2013 = 3.38ph
- 3 Fonteinen J&J Blauw 3/16/2013 = 3.32ph
- New Belgium Twisted Spoke 3/16/2013 = 3.14ph
- New Belgium Bottle Works 10th Anniversary = 3.06ph
- The Bruery Bottleworks XII = 3.54ph
- Jolly Pumpkin La Roja Grand Reserve Batch 1 = 3.89ph
- Lost Abbey Track #7 = 3.81ph
- Upland Persimmon = 3.52ph
- Struise Pannepot Wild = 4.10
- Southampton Black Raspberry Lambic = 3.19ph
- Logsdon Farmhouse Ales Far West Vlaming = 3.52ph
- Russian River Toronado 25th 3/16/2013 = 3.26ph
- Yazoo Perception Of Reality 12/11/2014 = 3.58ph
Embrace The Funk 
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